Jalapeno Madness eNewsletter

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Welcome, Jalapeno Lovers, to our July Newsletter

Hello, Jalapeno Lover! Wait, is it truly JULY already? Whoa! Time flies. That means Independence Day is just around the corner, and that means summertime heat, and that means...GRILLING! Yeah!

We love grilling up jalapeno peppers...and just about everything else. We got ourselves a brand new grill and accidentally melted some of the siding on the house. Oops! We'll need to sell a few extra cookbooks to get that fixed. Don't do this at home.

We have a simple popper recipe for you to try on the grill. It's so easy and of course very delicious. Check it out below. AND plenty of jalapenos in the news...

Our Latest Jalapeno Madness Newsletter Contents:

  • Jalapeno Madness: Grilling Time! Perfect for summer grilling!
  • Interesting Jalapenos in the News
  • Last Month's eBook Winner!
  • When Sadness Reigns - RIP
  • Add Jalapeno Madness to your Google Home Page!
  • FREE Cookbook Promotion! Win a FREE eBOOK!
  • Check out our Jalapeno Madness Cookbooks
  • New Recipes! Cheese Stuffed Jalapeno Poppers - Grilled
  • New Jalapeno Designs
  • Feedback Welcomed
  • Help Us Grow! Win a FREE Cookbook!

 

Now Available! Jalapeno Madness: Grilling Time!

Jalapeno Madness: Grilling Time! is now ready for purchase. It is available in both PRINT and DOWNLOADABLE ebook formats. Featuring 40 all new grilling recipes dedicated to the greatest hot pepper on earth, the JALAPENO PEPPER! As if you didn't know that.

Jalapeno Madness: Grilling Time!

Here's a sneak peek at the table of contents:

  • Some Grilling Basics
  • Happenin’ Jalapeños
  • Blazin’ Burgers
  • Sizzlin’ Seafood
  • Scorchin’ Chicken
  • Smokin’ Steaks
  • Steamin’ Sausages and Hot Dogs
  • Rockin’ Ribs, Pork, and Lamb
  • Serious Sauces

Click Here to View and See What it is All About!

Interesting Jalapenos in the News

Some Like It Hot: All About Peppers

Here's an interesting article about peppers posted at 5tjt.com. As if we didn't know! But it's nice when peppers get some well deserved press.

Click Here to check it out

Dutch Oven Enchiladas

These look absolutely delicious. Mmmm. Dutch Oven Enchiladas, posted over at the Examiner.com. These guys know how to post a good recipe.

Click Here to check it out

Cilantro Cream Sauce

Mmm, and what about some Cilantro Cream Sauce to go with those enchiladas? Maybe not, but the Huntsville Time isn't going to let the Examiner get one up on them with jalapeno recipes.

Click Here to check it out

Homemade hot pepper vodka

If you're a vodka fan, why not get it with a little spice? For us, we'd add more jalapenos.

Click Here to read the recipe

A Philosophical question posed here -- Hmmm.

Why not? Just because...

Click Here to read the post

The Vice President Likes Jalapeno Peppers!

Seriously, we don't quite understand why the news folks continue to fascinate over what President Obama or Vice President Biden had for lunch, but we keep noticing that they are eating jalapeno peppers. Good for them! If they're good for them, they're good for you...

Click Here to check it out


Last Month's Winner!

Marlen R!, Winner of June 2009!

Thanks for signing up for our newsletter, Marlen, and thanks for being a jalapeno lover. You get a free Jalapeno Madness eBook! It is on the way.

You Can Own The Book, Too!

Add Jalapeno Madness to your Google Home Page

If you like Google for your home page and have personalized your settings with Google news and any of the other numerous widgets available, you can NOW add the Jalapeno Madness web site (including our Home Page, Recipe Page, and Newsletter page) to your listing!

Just visit our site at http://www.jalapenomadness.com, and click the Google Link in the middle of the home page. What are the benefits to you? Well, you'll get a link to our frequently updated pages in a fast and easy way! Jalapenos galore!

Check it Out

When Sadness Reigns

RIP, little jalapeno seedling. We're sorry to report here at Jalapeno Madness that one of our seedlings didn't quite make it in the outside world. Little guy wouldn't have produced anything anyway and lucky for us we have plenty of other pepper plants growing out there, but still, it's hard not to get a little choked up.

Win a FREE Jalapeno Madness Cookbook!

Help Jalapeno Madness grow and you could win a FREE eBOOK!

Every month we're giving away a FREE Jalapeno Madness Cookbook to new signups! AND, if you're the winner, the person who referred you (if there is one) will ALSO WIN A FREE eBOOK! Winners will be notified by email, and the eBook will be emailed as well. The "referred by" email address must already be in our system.

Sign up at http://www.jalapenomadness.com. Forward this to your jalapeno loving friends, but be sure to tell them to include your email address when they sign up!

Jalapeno Madness Cookbooks

Jalapeno Madness: 2nd Edition - Loads of recipes!

The Jalapeno Madness Cookbook has many recipes for all of your jalapeno needs. Loads of recipes with this downloadable cookbook. Order and download today for quick delivery! You'll be cooking tonight.

Order Today!

 

Prefer a Print Edition?

Prefer a Print Edition of our cookbook? It is now available through Cafepress.com
CLICK HERE to purchase

http://www.cafepress.com/chilihead/4541641

New Recipe!

We're always cooking new jalapeno pepper-themed recipes!

Cheese Stuffed Jalapeno Poppers - On the Grill

We all know you love jalapeno peppers, but they're amazingly delicious when they're stuffed with wonderful ingredients and cooked through. You don't need to get crazy with ingredients, although you can if you'd like, but for this recipe, we chose some very basic cheeses and kept it simple. We grilled 'em!

Ingredients

  • 2 jalapeno peppers
  • 2 ounces mixed Mexican cheese

Cooking Directions

  1. Cut off the stems from the jalapenos and core them - basically, remove the seeds and innards. If you have trouble, check out our video on this.
  2. Stuff each jalapeno with about 1 ounce of cheese mixture. NOTE: jalapeno peppers will vary in size, so just stuff in as much cheese as you can fit.
  3. Wrap each stuffed jalapeno pepper in tinfoil.
  4. Heat grill to medium and add stuffed jalapenos.
  5. Grill over medium about 20 minutes. You can leave them on longer if needed to time with other food that you're grilling.
  6. Remove from heat, unwrap, and serve!

See below!

Cheese Stuffed Jalapeno Poppers - On the Grill

NOTE: These make an excellent side dish to any grilled meal, but they're great for snacks as well.

If you make this recipe and love it, drop me a line or send in some pics!
I'll post them on the web site.

Get Your Jalapeno Product Reviewed

Do You Have a Jalapeno or other Chile Pepper Product for Sale? We'll Review it for You!

Jalapeno Madness receives thousands of visitors every month, and our visitors want to hear about your products. If you'd like to have your product reviewed, email mike@chilipeppermadness.com and I'd be happy to discuss our review process. The review will go into our REVIEWS area of the site, and will include links to your product.

Get the CookbookChili Head Gear

New Jalapeno Pepper Designs

Jalapeno Pepper Designs through Cafepress.com

We've got several new designs available through CafePress.com for all you jalapeno lovers out there. Too many to count! Here's a list:

Why Beat the Heat When You Can Eat the Heat!

Getting ready for summer, baby. Show off to the world how the REAL heat gets generated this summer.

Eat the Heat!

Yes, we truly do love to EAT THE HEAT!

Available through our Cafe Press store here: http://www.cafepress.com/chilihead

Feedback Welcomed

Please send us your feedback. We'd love to hear from you. Let us know what other information you'd like us to include on the site, whether it be jalapeno pepper related information, products, or more.

CLICK HERE to Contact Us Today.

Help Jalapeno Madness Grow like a Jalapeno!

Feel free to forward our newsletter to your jalapeno loving friends! They can Join the Newsletter List and win a FREE Cookbook!

Also, don't forget to add us to your White List so we don't get filtered out of your system.

 

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